Kitchen Manager

Employment Information

  • Post ID: 715361899
  • Open Date: November 24, 2021
  • Close Date: February 13, 2022
  • Organization: 923598 Alberta Ltd.
  • Sector: Restaurant & Food Services
  • Business Location:12520 102nd Avenue, Edmonton, Alberta T5N 0M3
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0 Applications
Job Details
  • Experience: 1 year - 2 years
  • Job Vacancies: 2
  • Compensation: $21.50 to $22.50 per hour
  • Anticipated Start Date: As soon as possible
  • Apply by: email to nabrecruitment@franworks.com
  • Education: High school graduation certificate
Job Description
Job Duties and Tasks:

Supervise and co-ordinate activities of staff who prepare and portion food;
Supervise and check assembly of trays;
Supervise and check delivery of food trolleys;
Prepare food order summaries for chef;
Prepare and submit reports;
Maintain records of stock, repairs, sales and wastage;
Establish work schedules;
Estimate and order ingredients and supplies;
Ensure food service and quality control;
Must have knowledge of the establishment’s culinary genres

Apitional Skills

Apress customers’ complaints or concerns
Train staff in job duties, sanitation and safety procedures
Prepare budget and cost estimates
Establish methods to meet work schedules

Work Setting

Restaurant

Workers Supervised

Kitchen and food service helpers
Cook (general)

Work Site Environment

Noisy

Work Conditions and Physical Capabilities

Fast-paced environment
Work under pressure
Physically demanding
Standing for extended periods
Walking
Tight deadlines

Ability to Supervise

Working groups

Personal Suitability

Effective interpersonal skills
Flexibility
Team player
Excellent oral communication
Client focus

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