Sous-Chef

Employment Information

  • Post ID: 809239823
  • Open Date: March 5, 2025
  • Close Date: May 7, 2025
  • Organization: 10 Acres At The Pier
  • Sector: Restaurant & Food Services
  • Business Location:2538 Beacon Ave, Sidney, British Columbia V8L 1Y2
  • Total Views: 217
  • Duration: 14 calendar days (11 business days)
  • Last Updated: 2 weeks ago
  • Job URL: https://newpeople.ca/jobs/british-columbia/sidney/809239823/sous-chef/
0 Applications

Job Details

  • Experience: 1 year - 2 years
  • Job Vacancies: 1
  • Compensation: $25.00 per hour / 40 hours per week
  • Anticipated Start Date: As soon as possible
  • Apply by: email to [email protected]
  • Education: High school graduation certificate

Job Description

Tasks

  • Maintain records of food costs, consumption, sales and inventory
  • Demonstrate new cooking techniques and new equipment to cooking staff
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Requisition food and kitchen supplies
  • Consult with clients regarding weddings, banquets and specialty functions
  • Train staff in preparation, cooking and handling of food