Food Counter Attendant

Employment Information

  • Post ID: 635750614
  • Open Date: November 22, 2021
  • Close Date: January 17, 2022
  • Organization: NOVA SCOTIA LIMITED
  • Sector: Restaurant & Food Services
  • Business Location:119 MORGAN DRIVE, Lawrencetown, Nova Scotia B2Z 1V6
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0 Applications
Job Details
  • Experience: 1 year - 2 years
  • Job Vacancies: 8
  • Compensation: $13.15 per hour
  • Anticipated Start Date: As soon as possible
  • Education: High school graduation certificate
Job Description
Job Duties and Tasks:

Replenish condiments and other supplies at tables and serving areas;
Load buspans and trays;
Clear and clean tables, trays and chairs;
Bring clean dishes, flatware and other items to serving areas and set tables;
Carrying and replace linen

Counter Attendant and Food Preparer Skills

Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Take customers’ orders
Stock refrigerators and salad bars
Serve customers at counters or buffet tables
Portion and wrap foods
Package take-out food
Keep records of the quantities of food used
Prepare, heat and finish simple food items

Dishwashing Skills

Scour pots and pans
Sanitize and wash dishes and other items by hand
Clean and sanitize items such as dishwasher mats, carts and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area

Equipment and Machinery Experience

Grill
Electronic cash register
Deep fryer
Conventional oven
Food dispensers

Security and Safety

Criminal record check

Transportation/Travel Information

Public transportation is available

Work Conditions and Physical Capabilities

Fast-paced environment
Work under pressure
Repetitive tasks
Handling heavy loads
Physically demanding
Standing for extended periods
Overtime required

Personal Suitability

Effective interpersonal skills
Team player
Client focus
Reliability

Kitchen Helpers Skills

Wash, peel and cut vegetables and fruit
Sharpen kitchen knives
Remove kitchen garbage and trash
Handle and store cleaning products
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Sweep, mop, wash and polish floors

Food Service Helpers Specific Skills

Replenish condiments and other supplies at tables and serving areas
Load buspans and trays
Clear and clean tables, trays and chairs
Bring clean dishes, flatware and other items to serving areas and set tables
Carrying and replace linen

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