Industrial Butcher

Employment Information

  • Post ID: 237812674
  • Open Date: November 19, 2021
  • Close Date: February 11, 2022
  • Organization: Sofina Foods Inc.
  • Sector: Retail & Wholesale
  • Business Location:821 appleby line, Burlington, Ontario L7L 4W9
  • Views 7
0 Applications
Job Details
  • Experience: Not mandatory
  • Job Vacancies: 50
  • Compensation: $18.65 per hour
  • Anticipated Start Date: As soon as possible
  • Apply by: email to hrburlington@sofinafoods.com
  • Education: High school graduation certificate
Job Description
Job Duties and Tasks:

Slaughter cattle, calves, and sheep as prescribed by religious laws;
Slaughter livestock and remove viscera and other inedible parts from carcasses;
Remove bones from meat;
Remove feathers and singe and wash poultry to prepare for further processing or packaging;
Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging;
Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use

Equipment and Machinery Experience

Stunning devices
Saws
Power cutting tools
Knives
Cleavers

Weight Handling

Up to 13.5 kg (30 lbs)

Work Setting

Slaughter houses
Meat processing and/or packing plant/establishment

Security and Safety

Criminal record check

Work Site Environment

Noisy
Odours
Dusty
Hot
Cold/refrigerated

Transportation/Travel Information

Public transportation is available

Work Conditions and Physical Capabilities

Repetitive tasks
Handling heavy loads
Physically demanding
Manual dexterity
Attention to detail
Hand-eye co-ordination
Standing for extended periods

Personal Suitability

Accurate
Team player

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