Cook

Employment Information

  • Post ID: 320186285
  • Open Date: May 11, 2022
  • Close Date: August 5, 2022
  • Organization: 1863462 ONTARIO INC.
  • Sector: Restaurant & Food Services
  • Business Location:St. Catharines, Ontario, Canada
  • Views 2
0 Applications
Job Details
  • Experience: 7 months - 1 year
  • Job Vacancies: 6
  • Compensation: $15.50 per hour
  • Anticipated Start Date: As soon as possible
  • Apply by: email to [email protected]
  • Education: High school graduation certificate
Job Description
Job Duties and Tasks:
Supervise kitchen staff and helpers
Organize and manage buffets and banquets
Manage kitchen operations
Inspect kitchens and food service areas
Clean kitchen and work areas
Maintain inventory and records of food, supplies and equipment
Prepare and cook complete meals or individual dishes and foods
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cuisine Specialties
Thai
Japanese cuisine
Sushi preparation techniques

Work Conditions and Physical Capabilities
Fast-paced environment
Work under pressure
Repetitive tasks
Handling heavy loads
Physically demanding
Attention to detail
Standing for extended periods
Overtime required

Personal Suitability
Initiative
Flexibility
Team player
Excellent oral communication
Client focus
Dependability
Judgement
Reliability
Organized
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