Line Cook

Employment Information

  • Post ID: 224424307
  • Open Date: November 25, 2021
  • Close Date: February 6, 2022
  • Organization: Bindia Indian Bistro
  • Sector: Restaurant & Food Services
  • Business Location:Toronto, Ontario, Canada
  • Views 3
0 Applications
Job Details
  • Experience: 1 year - 2 years
  • Job Vacancies: 1
  • Compensation: $15.00 per hour
  • Anticipated Start Date: As soon as possible
  • Apply by: email to job@micoligroup.com
  • Education: High school graduation certificate
Job Description
Job Duties and Tasks:

Train staff in preparation, cooking and handling of food;
Supervise kitchen staff and helpers;
Order supplies and equipment;
Inspect kitchens and food service areas;
Clean kitchen and work areas;
Maintain inventory and records of food, supplies and equipment;
Prepare and cook complete meals or individual dishes and foods;
Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies

Cook Categories

Line cook

Apitional Skills

Prepare dishes for customers with food allergies or intolerances

Work Setting

Restaurant
Café

Transportation/Travel Information

Own transportation
Public transportation is available

Work Conditions and Physical Capabilities

Fast-paced environment
Work under pressure
Repetitive tasks
Attention to detail
Standing for extended periods

Work Location Information

Various locations

Personal Suitability

Initiative
Flexibility
Team player
Excellent oral communication
Dependability
Judgement
Reliability
Organized

Benefits

Other Benefits

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