Line Cook

Employment Information

  • Post ID: 396327217
  • Open Date: November 9, 2024
  • Close Date: January 2, 2025
  • Organization: Big Fish and Open Range
  • Sector: Restaurant & Food Services
  • Business Location:2018 33 Ave SW, Calgary, Alberta T2T 1Z4
  • Total Views: 218
  • Duration: 14 calendar days (10 business days)
  • Last Updated: 2 weeks ago
  • Job URL: https://newpeople.ca/jobs/alberta/calgary/396327217/line-cook/
0 Applications

Job Details

  • Experience: 1 year - 2 years
  • Job Vacancies: 5
  • Compensation: $17.00 per hour / 35 to 40 hours per week
  • Anticipated Start Date: As soon as possible
  • Apply by: email to [email protected], by mail
  • Education: High school graduation certificate

Job Description

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Work under pressure

Personal suitability

  • Dependability
  • Excellent oral communication
  • Organized
  • Team player