Sous-Chef

Employment Information

  • Post ID: 871173011
  • Open Date: January 3, 2025
  • Close Date: March 8, 2025
  • Organization: Browns Social House Newport Village
  • Sector: Restaurant & Food Services
  • Business Location:215 Newport Dr., Port Moody, British Columbia V3H 5C9
  • Total Views: 202
  • Duration: 1 calendar days (1 business days)
  • Last Updated: 2 days ago
  • Job URL: https://newpeople.ca/jobs/british-columbia/port-moody/871173011/sous-chef/
0 Applications

Job Details

  • Experience: 1 year - 2 years
  • Job Vacancies: 2
  • Compensation: $20.00 to $24.00 per hour (To be negotiated) / 35 hours per week
  • Anticipated Start Date: As soon as possible
  • Apply by: email to [email protected]
  • Education: High school graduation certificate

Job Description

Tasks

  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment