Employment Information
- Post ID: 613794328
- Open Date: December 24, 2024
- Close Date: March 4, 2025
- Organization: Di Beppe
- Sector: Restaurant & Food Services
- Business Location:8 W Cordova St, Vancouver, British Columbia V6B 1C9
- Total Views: 219
- Duration: 16 calendar days (13 business days)
- Last Updated: 2 weeks ago
- Job URL: https://newpeople.ca/jobs/british-columbia/vancouver/613794328/sous-chef/
Job Details
- Experience: 1 year - 2 years
- Job Vacancies: 2
- Compensation: $20.00 to $24.00 per hour (To be negotiated) / 32 to 40 hours per week
- Anticipated Start Date: As soon as possible
- Apply by: email to [email protected]
- Education: High school graduation certificate
Job Description
Tasks
- Estimate amount and costs of supplies and food items
- Estimate labour costs
- Analyze operating costs and other data
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food