Employment Information
- Post ID: 481820577
- Open Date: June 18, 2024
- Close Date: September 11, 2024
- Organization: Lin Heung Restaurant
- Sector: Restaurant & Food Services
- Business Location:3749 Shelbourne st, Victoria, British Columbia V8P 5N4
- Views 6
Job Details
- Experience: 1 year - 2 years
- Job Vacancies: 2
- Compensation: $40.00 per hour / 30 to 40 hours per week
- Anticipated Start Date: As soon as possible
- Education: College certificate or diploma more than 2 years
Job Description
Tasks
- Maintain records of food costs, consumption, sales and inventory
- Demonstrate new cooking techniques and new equipment to cooking staff
- Create new recipes
- Instruct cooks in preparation, cooking, garnishing and presentation of food
- Prepare and cook complete meals and specialty foods for events such as banquets
- Supervise cooks and other kitchen staff
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Plan and direct food preparation and cooking activities of several restaurants
- Plan menus and ensure food meets quality standards
- Prepare dishes for customers with food allergies or intolerances
- Train staff in preparation, cooking and handling of food
Supervision
- 3-4 people
- 5-10 people
Credentials
Certificates, licences, memberships, and courses
- Food Safety Certificate
Benefits
Financial benefits
- Bonus
- Gratuities