Line Cook

Employment Information

  • Post ID: 625028648
  • Open Date: September 2, 2025
  • Close Date: October 18, 2025 (open for 45 days)
  • Organization: Harvey's
  • Sector: Restaurant & Food Services
  • Business Location:Saint John, New Brunswick, Canada
  • Total Views: 648
  • Ad Active Duration: 0 calendar days (1 business days)
  • Last Updated: 7 hours ago
  • Job URL: https://newpeople.ca/jobs/new-brunswick/saint-john/625028648/line-cook/
0 Applications

Job Details

  • Experience: 7 months - 1 year
  • Job Vacancies: 1
  • Compensation: $16.00 per hour / 30 to 40 hours per week
  • Anticipated Start Date: As soon as possible
  • Apply by: email to [email protected]
  • Education: High school graduation certificate

Job Description

Tasks

  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure