Line Cook

Employment Information

  • Post ID: 144644483
  • Open Date: April 29, 2024
  • Close Date: June 19, 2024
  • Organization: Turtle Jacks Port Carling
  • Sector: Restaurant & Food Services
  • Business Location:Port Carling, Ontario, Canada
  • Views 8
0 Applications

Job Details

  • Experience: Not mandatory
  • Job Vacancies: 10
  • Compensation: $17.00 per hour / 40 hours per week
  • Anticipated Start Date: As soon as possible
  • Apply by: email to [email protected]
  • Education: High school graduation certificate

Job Description

Tasks

  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Credentials

Certificates, licences, memberships, and courses 

  • Safe Food Handling certificate
  • Food Safety Certificate

Benefits

Financial benefits

  • Bonus

Other benefits

  • Free parking available
  • Learning/training paid by employer
  • Other benefits
  • Parking available